![]() All grocery shopping, cooking and cleaning was done along with instructions on reheating. She started Dinner, then Dessert as a business in her office as a lunch service for her coworkers who admired her lunches before going to culinary school and becoming a full time personal chef and private chef.Īs a personal chef Sabrina would cook for families one day a week and cook their entire week of dinners. She is also the author of the upcoming cookbook: Dinner, then Dessert – Satisfying Meals Using Only 3, 5 or 7 Ingredients which is being published by Harper Collins. Sabrina Snyder is a professionally trained personal and private chef of over 10 years who is the creator and developer of all the recipes on Dinner, then Dessert. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Store: To keep leftover pie cover it in plastic wrap or tin foil and freeze pie for 4-6 weeks.The ice cream will melt quickly at room temperature, so don’t leave it out for more than an hour. Serve: Serve the Ice Cream Pie right away or put it in the freezer until you’re ready to eat.MORE FUN PIE RECIPES Birthday Cake Pie S’mores Pie Coconut Cream Pie Brownie Pie Ice flavors: For more ice cream flavors try out chocolate, strawberry, mint chocolate chip, cookie dough, or Neapolitan.Oreo Sundae Pie: To make an Oreo Ice Cream Sundae Pie use cookies and cream ice cream in place of the vanilla ice cream, and top the pie off with broken pieces of the chocolate sandwich cookies.Try adding sprinkles, walnuts, pecans, coconut flakes, dark chocolate chunks, m&ms, gummy bears, or cherry toppings. Toppings: The great thing about this Ice Cream Pie is that, just like with an ice cream sundae, you can add all your favorite kinds of toppings.Caramel sauce: For some extra sweetness add Homemade Salted Caramel Topping along with the hot fudge sauce.Toppings: Before serving pour chocolate sauce over ice cream then top that with whipped cream and chopped peanuts.Use an offset spatula to spread the ice cream out from the middle. Ice cream filling: Scoop dollops of vanilla ice cream into the pie plate.Be gentle to make sure you don’t break the crust. Spread the chocolate peanut butter evenly over the crust. Then stir the melted mixture until it’s smooth. Microwave them at 50% power for 1 minute. Chocolate peanut butter: Add the chocolate chips and peanut butter to a microwave-safe bowl.Use your hands to press the crust down evenly in the dish. Once the crumbs are coated in the other ingredients, transfer the mixture to a 9-inch pie plate. Stir the graham cracker crumbs, sugar, and melted butter together in a medium bowl. If you don’t want to use a food processor, put them in a Ziploc bag, and use a rolling pin to break them on your countertop. Pie crust: Put the graham crackers in your food processor and pulse until they’re broken into small, coarse crumbs.Prep time: If you’re making homemade ice cream, chocolate fudge sauce, or whipped cream for the Sundae Pie, then prep those ingredients in advance before starting the recipe.MORE ICE CREAM RECIPES Ice Cream Cake Strawberry Shortcake Ice Cream Bars Banana Split Popsicles Chocolate Ice Cream Top it off with rainbow sprinkles and candles for the ultimate ice cream Birthday cake. It also makes a fun alternative to a birthday cake. You can prep it a few hours in advance and then leave it in the freezer until you’re ready to serve. It’s sure to be a favorite at potlucks, parties, and picnics. Ice Cream Sundae Pie is a great recipe to serve in the Summer. You can also add other sundae favorites like Caramel Sauce, sprinkles, cherries, and any other toppings you’d like. Before slicing the pie it gets topped with Hot Fudge, Whipped Topping, and peanuts. Then Vanilla Ice cream is scooped over that. The easy Graham Cracker Crustis topped with a rich chocolate and peanut butter layer. Ice Cream Pie is made with all the best ice cream toppings. Instead of scooping up ice cream and adding all the toppings to each bowl, you just prep this recipe in advance then take it out of the freezer and slice it to serve. This Ice Cream Pie is the perfect way to prepare a delicious ice cream sundae to share with family and friends. They’re delicious, rich versions of a traditional pie that are sure to be a family favorite. For more sweet and creamy pies try our Cookie Dough Pie, Peanut Butter Pie, or Birthday Cake Pie. This easy recipe takes the idea of a classic cream pie and decadent ice cream sundae and combines them into one amazing Dessert Recipe. Ice Cream Sundae Pie is a fun treat with a graham cracker crust, ice cream filling, and your favorite sundae toppings like fudge, whipped cream, and peanuts.
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